Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, my bunny carrot cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
My Bunny Carrot Cake is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. My Bunny Carrot Cake is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook my bunny carrot cake using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make My Bunny Carrot Cake:
- Get carrot cake
- Get 2 cup sugar
- Take 4 eggs
- Take 2 tsp cinnamon
- Make ready 1 1/4 cup veb ,oil
- Take 1 tsp salt
- Make ready 2 tsp vanilla
- Prepare 1 cup peacans
- Take 1 tsp baking soda
- Prepare 2 cup grated carrots
- Prepare 2 tsp baking powder
- Prepare 1 small can crushed pineapples w/juice
- Make ready 2 cup flour (all purpose)
- Prepare 1/2 cup Shredded coconut
- Take icing
- Make ready 3 tsp vanilla
- Get 1 1/2 8oz pkg cream cheese
- Get 1/3 cup butter
- Prepare 1 1/2 lb box powdered sugar
- Take 1 any color dye
Steps to make My Bunny Carrot Cake:
- preheat oven at 350°.
- get bunny pan from wal mart, spray pan with pam cooking spray.
- beet sugar and eggs until light fluffy.mix all ingredients well and pour into ,greased Bunny pan.
- bake for 40 to 50 minutes, remove from oven let cool
- mix all ingredients for icing instructions , mix well and use a tubing bag.make hair looking design, then add eyes nose and mouth and wiskers
- use food coloring for face parts.
- u have bunny cake. u can also use fruit for face.
So that’s going to wrap this up for this exceptional food my bunny carrot cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!