Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, ray's' carrot cake scones. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Ray's' Carrot Cake Scones is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Ray's' Carrot Cake Scones is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook ray's' carrot cake scones using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ray's' Carrot Cake Scones:
- Get 1 box Carrot Cake Mix
- Get 1 cup shredded carrots
- Take 1 cup milk
- Take 1 pinch nutmeg
- Make ready 1 pinch ground cloves
- Take 3 tbsp sugar
- Prepare 3 cup ap flour
- Get 1 stick chopped cold butter
- Get sugar drizzle: optional
- Prepare 5 tbsp powder sugar
- Prepare 1 tbsp water
Steps to make Ray's' Carrot Cake Scones:
- preheat oven to 400 and parchment line a baking sheet
- add cake mix, carrots, sugar spices 2 cups flour, and cubed butter to a large bowl. I corporate butter using a pastry cutter or you can use your hand in crumble butter into cake mix. Make a well in center add in milk incorporate makeing a dough. Slowly add in last cup of flour in incorporate till you get a dough.
- lightly flour counter and roll out dough to desired thickness. cut with a knife. Add to baking sheet bake 25min.
- sugar drizzle: combine powder sugar & water mix well drizzle on top if desired
So that’s going to wrap it up with this exceptional food ray's' carrot cake scones recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
