Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, simple carrot cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Simple Carrot Cake is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Simple Carrot Cake is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have simple carrot cake using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Simple Carrot Cake:
- Take cake ingredients
- Prepare 100 grams chopped walnuts
- Prepare 4 eggs
- Prepare 250 grams self raising flour
- Make ready 350 grams caster sugar
- Take 350 grams vegetable oil
- Get 1 tsp cinnermon
- Get 1 tsp nutmeg
- Get 1 dash vallina extract
- Prepare icing
- Get 400 grams icing sugar
- Make ready 300 grams cream cheese
- Make ready 110 grams room temp butter
- Take 1 dash lemon juice
Instructions to make Simple Carrot Cake:
- preheat oven 180°F
- grease two round cake tins
- mix flour and spices together
- blend together all the other wet ingredients
- add carrots and walnuts and mix together
- put mixture in cake tins, even amounts
- put in the middle of the oven for 35-45 mins
- cool down on a cooling rack
- for icing mix butter and cream cheese together
- mix in all the other ingredients
- spread imbetween cake layers and on top
- please note: walnuts are optional and can be replaced with raisins
So that is going to wrap it up for this exceptional food simple carrot cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
