Carrot Cake with Lime Glaze
Carrot Cake with Lime Glaze

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, carrot cake with lime glaze. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Carrot Cake with Lime Glaze is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Carrot Cake with Lime Glaze is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have carrot cake with lime glaze using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake with Lime Glaze:
  1. Make ready 225 grams Flower
  2. Prepare 1 tsp Baking powder
  3. Make ready 1 pinch Salt
  4. Make ready Koek en speculaas kruiden
  5. Take 500 grams Carrot
  6. Get 200 grams Brown sugar
  7. Take 150 grams Sunflower oil
  8. Make ready 95 grams Unsalted pistache nuts
  9. Make ready 185 grams Cream cheese
  10. Take 150 grams Powdered sugar
  11. Prepare 1 Lime
  12. Make ready 3 Eggs
Steps to make Carrot Cake with Lime Glaze:
  1. Heat oven to 180C.
  2. Put baking papier in spring cake tin
  3. Mix flower and baking powder in bowl and add Salt and kruiden
  4. Rasp carrot
  5. Mix sugar, Eggs,l and oil in second bowl. When mixed add carrot and nuts. Finally put together with flower mixture and mix.
  6. Put mixture in cake tin and place in oven for 45 minutes.
  7. Let the cake cool down untill room temperature.
  8. Mix cream cheese, powdered sugar together and wash lime. Rasp lime skin and squeeze it. Put lime rasp on the side. Mix juice in cream mixture.
  9. Put Cream mixture on top of cake and sprinkle lime rasp on top.
  10. Bon appetit !

So that’s going to wrap this up with this exceptional food carrot cake with lime glaze recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!