Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, carrot cake with cream cheese frosting. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot Cake with Cream Cheese Frosting is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Carrot Cake with Cream Cheese Frosting is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook carrot cake with cream cheese frosting using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake with Cream Cheese Frosting:
- Prepare cake
- Make ready 2 1/2 cup flour
- Get 1 1/4 tsp baking powder
- Make ready 1 tsp baking soda
- Get 1 tsp cinnamon
- Prepare 1/2 tsp nutmeg
- Make ready 1/4 tsp allspice
- Get 1/2 tsp salt
- Make ready 4 eggs
- Make ready 1 1/3 cup sugar
- Take 1/2 cup Light brown sugar
- Make ready 1 cup vegetable oil
- Get 1/2 cup plain yogurt
- Make ready 5 cup grated carrots
- Get topping
- Make ready 1 cup coarsely chopped pecans
- Get frosting
- Take 2 stick butter
- Make ready 2 cup cream cheese
- Make ready 2 cup powdered sugar
- Prepare 1 tsp vanilla
Steps to make Carrot Cake with Cream Cheese Frosting:
- In a sml. bowl add all dry ingredients.
- In a lg. bowl add moist ingredients.
- Add dry ingredients to moist ingredients. Blend together and pour batter into a ungreased 9 X 13 pan.
- Bake for 20 min. at 350°. Rotate and bake for 20 more min.
- Roast pecans for 10 min.
- Let cake cool for 2 hrs. before adding frosting.
- Sprinkle chopped pecans over frosting.
So that’s going to wrap it up with this special food carrot cake with cream cheese frosting recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!