Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, carrot cake baked oatmeal. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot Cake Baked Oatmeal is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Carrot Cake Baked Oatmeal is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have carrot cake baked oatmeal using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake Baked Oatmeal:
- Take 3 cups old fashioned oats
- Take 1 tsp baking powder
- Make ready 1 tsp cinnamon
- Get 1/2 tsp salt
- Prepare 2 eggs
- Prepare 2 cups skim milk
- Take 1/4 cup pure maple syrup
- Get 1/4 cup Truvia brown sugar
- Make ready 2 tsp vanilla
- Make ready 1/4 cup canola oil
- Make ready 1 cup grated carrots
- Make ready 1/4 cup chopped pecans
- Prepare 1/4 cup coconut
- Prepare 1 cup chopped Apple
- Get 1/4 cup raisins
Instructions to make Carrot Cake Baked Oatmeal:
- Mix oats, baking powder, salt and cinnamon in a large bowl and sit aside
- Whisk eggs, add milk, syrup, brown sugar, vanilla and whisk until well blended. Mix into oat mixture. - Add carrots, coconut, pecans, Apple and raisins and mix thoroughly. - Allow mixture to set for 20 minutes so oats soak up some of the liquid.
- Preheat oven to 350 degrees. Spray 4 mini loaf pans with cooking spray and evenly fill with the oat mixture. - Bake for 40 or 50 minutes or until set on top. - Cool for 10 minutes then remove from pans and cool. - Store in refrigerator for up to 5 days.
- If desired, could use 2 ounces of fat free cream cheese, 14 cup stevia and enough skim milk to make some icing to drizzle of n top.
So that is going to wrap it up for this special food carrot cake baked oatmeal recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!