Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, brazilian carrot cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Brazilian Carrot Cake is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Brazilian Carrot Cake is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook brazilian carrot cake using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Brazilian Carrot Cake:
- Take 3 medium Carrots
- Take 3 large Eggs
- Get 3/4 cup Vegetable oil
- Prepare 2 cup Flour
- Prepare 1 1/2 cup White sugar
- Make ready 1 tbsp Baking Powder
- Make ready 1 tbsp Pumpkin spice mix (optional)
- Prepare 1 Each Vanilla & Almond extract (Optional)
- Prepare Topping
- Get 1 cup Icing Sugar
- Prepare 1 cup Chocolate powder/cocoa powder
- Take 1/4 cup Milk
- Get 50 grams Butter
Instructions to make Brazilian Carrot Cake:
- Preheat oven 350°F & light grease a 9 inch baking pan. Set aside
- Blend carrots, eggs, & veg oil until smooth. Feel free to add your extracts now (Optional)
- Sift flour, sugar, & baking powder together & mix. At this point feel free to add spice (optional).
- Mix wet & dry ingredients together. Pour batter into your baking pan & Bake for 45 mins.
- For topping: melt ingredients in a medium pot/pan mix & use when cake is done
So that’s going to wrap it up with this special food brazilian carrot cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
