Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pixies carrot cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Pixies Carrot Cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Pixies Carrot Cake is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook pixies carrot cake using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pixies Carrot Cake:
- Get 2 cups flour
- Make ready 3/4 cup white sugar
- Take 1/2 cup brown sugar
- Make ready 2 tsp baking powder
- Take 1 1/2 tsp baking soda
- Take 1 tsp cinnamon
- Take 1/4 tsp nutmeg
- Get 1 tsp vanilla extract
- Get 1 cup cooking oil
- Make ready 4 eggs
- Take 1 12 fluid oz can crushed pineapple, drained
- Make ready 1 cup raisins
- Make ready 1 1/2 cup walnuts divided in two
- Get 4 cups grated carrot
Instructions to make Pixies Carrot Cake:
- Lightly grease and flour 2 8 " round cake pans. Preheat oven to 350 ° In a mixing bowl or stand mixer add oil and sugars blend and add one egg at a time until fluffy add carrots, pineapple, and raisins. Let stand. In a separate bowl mix remaining dry ingredients until well blended. Add dry ingredients to wet and add 3/4 cup of the walnuts. Mix 1 to 2 minutes. Pour into cake pans and bake 60 minutes until toothpick comes out clean. Let stand and turn onto cooking rack.
- Once cake has completely cooled cut each cake layer in half (I use a serrated knife) In between each layer drizzle with caramel sauce and then ice with cream cheese frosting. Decorate with chopped walnuts on side and finish with piping rosettes on top. Drizzle with caramel sauce and refrigerate.
So that’s going to wrap this up with this special food pixies carrot cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!