Chena Poda - Odia Burnt Cheese Cake
Chena Poda - Odia Burnt Cheese Cake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chena poda - odia burnt cheese cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chena Poda - Odia Burnt Cheese Cake is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Chena Poda - Odia Burnt Cheese Cake is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have chena poda - odia burnt cheese cake using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chena Poda - Odia Burnt Cheese Cake:
  1. Take 1.5 ltr Milk
  2. Make ready 1/2 cup curd / 1 lemon
  3. Prepare 1/2 cup sugar
  4. Take 1/4 cup semolina/ sooji
  5. Prepare 1/4 cup mix nuts ( almonds, cashews, raisins
  6. Take 2 tbsp desi ghee
  7. Make ready 1/2 cardamom powder
  8. Get 1 cup salt for baking in kadhai/ cooker
Steps to make Chena Poda - Odia Burnt Cheese Cake:
  1. Take milk in a deep vessel and bring it to a boil.
  2. When milk starts boiling, add juice of one lemon mixed with 2 tbsp water / 1/2 cup dahi in parts to the milk and keep stirring.
  3. After a few minutes of stirring, milk will start curdling.
  4. Strain the mixture and take chena (paneer) in a separate bowl. Don't squeeze all the water out.
  5. Add sugar, semolina in the mixture and give it a thorough mix
  6. Now add 1 tbsp desi ghee,nuts, cardamon powder. Add some whey if the mixture is dry and mix till everything is combined well.
  7. In a deep kadhai/ cooker put salt and let it heat for 10 minutes
  8. Grease a cake tin/ any steel container and pour the chena mixture in it.
  9. After preheating the kadhai, put a stand and pur container over it. Cover and let it bake for about 30.35 minutes
  10. Demould once cool enough to touch.Garnish with some nuts and cardamon.

So that’s going to wrap it up for this special food chena poda - odia burnt cheese cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!