Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mango cheese cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mango cheese cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Mango cheese cake is something which I’ve loved my entire life.
This no bake mango cheesecake is so delicate, rich and delicious. When I photograph beautiful cakes like this, it sometimes makes me This No Bake Mango Cheesecake is a classic example of what started out as a cruisy week ending. And I had to make this cheese cake which had been on my mind ever since the mango season began before they completely vanished!
To begin with this recipe, we must prepare a few components. You can have mango cheese cake using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mango cheese cake:
- Get For first layer:
- Prepare 15-20 oreo biscuits
- Get 2 tbsp butter (melted)
- Make ready For second layer:
- Get 200 g cream cheese
- Take 200 g condensed milk
- Make ready 200 ml milk
- Prepare 1/2 cup mango puree
- Get 10 g china grass (soaked in 1 cup water)
- Prepare For third layer (top layer)
- Get 1/2 cup mango puree
- Take 5 g china grass (soaked in 1/2 cup water)
Refreshing and delicious mango cheesecake is easy to make and is no bake, perfect for a hot Home recipes > Main Ingredients > Fruits, Vegetables and Other Produce > No Bake Mango Cheese Cake. Mango cheesecake Recipe with step by step photos - this is a delicious no bake vegetarian mango cheese cake recipe made without eggs and gelatin. So easy you'll find any excuse to whip up this tropical dessert party for your mouth. Mango cheese cake , mango cheese pie.
Steps to make Mango cheese cake:
- To make first layer, grind the oreo biscuits, add butter and mix it well, transfer it into the springform pan and use the bottom of glass to press evenly the bottom, set it in refrigerator for 1hour
- For second layer, beat the cream cheese with the help of electric beater. Mix condensed milk and mango puree in it and again beat it.
- Heat china grass (with water) till melt completely, transfer it in the cream cheese mixture and mix it well. Pour it on first layer slowly, set it in refrigerator for 4-5 hours.
- To make third layer mix mango puree and china grass (with water), boil till china grass melt completely, pour it on second layer slowly, set in refrigerator for 2 hours
Mango cheese cake , mango cheese pie. Cheesecake with a cup of tea. Cheesecakes are rich creamy cakes but this one tastes very lite because tartness of mango balances the richness of cream cheese. Also, instead of just throwing the cake in oven to bake. Fresh Mangoes turned into a puree and added to the cream cheese mixture.
So that’s going to wrap this up for this exceptional food mango cheese cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
