Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, oreo cheesecake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Oreo Cheesecake is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Oreo Cheesecake is something that I’ve loved my whole life. They are nice and they look fantastic.
This Oreo Cheesecake is thick, creamy and filled with cookies and cream! It's baked in an Oreo crust and topped with white chocolate ganache and homemade whipped cream! This creamy Oreo cheesecake is chock full of those delicious cookies, covered in a beautiful swirled chocolate ganache and crowned. шоколадного печенья oreo, растопленного сливочного масла, гр творога, гр сгущенки, Печенье орео для творожной массы, Желатин, гр молока (для желатин).
To get started with this recipe, we must prepare a few components. You can have oreo cheesecake using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oreo Cheesecake:
- Make ready 24 Oreos
- Take 4 tbsps melted butter
- Take For no bake cheesecake
- Prepare 500 gms Cream cheese
- Make ready 120 gms (1cup) Powder sugar
- Take 1 tsp vanilla extract
- Take 2 cups cold heavy whipped cream
- Make ready 15 Oreos chopped
- Get Topping
- Get 6 Oreos chopped
When blended together, they make the ultimate cheesecake. The traditional way of making an Oreo cheesecake is by baking it in an oven. Oreo Cheesecake with an Oreo crust, cheesecake filling, and chocolate ganache topping. A simple recipe with step by step photos and a video that anyone can make!
Steps to make Oreo Cheesecake:
- TO MAKE THE CRUST.Add the Oreos to a food processor and process until you have fine crumbs. Scoop the crumbs into a mixing bowl, and the melted butter, and mix until the crumbs are moistened.
- Line the bottom of a 9 inch springform pan with parchment paper, scoop the mixture into the pan, and firmly press it down into one even layer. Transfer to the refrigerator to chill while you make the cheesecake filling.
- TO MAKE THE CHEESECAKE: - Using a stand mixer fitted with the whisk attachment, beat the cream cheese until smooth. Add in the powdered sugar and vanilla extract and mix until well combined.
- Pour the heavy whipping cream in a separate bowl. Start mixing on low speed, then increase the speed to medium-high until the mixture thickens and stiff peaks form. Add the whipped cream to the cream cheese mixture and gently fold it in or mix it in on low speed with your mixer until just combined. Then, fold in the chopped Oreos.
- Remove the springform pan from the refrigerator, scoop the cheesecake filling onto the crust, and carefully spread it around into one even layer.
- For topping, add the extra chopped Oreos on top and gently press them down a little.
- Cover tightly and transfer back to the refrigerator to chill for at least 4-5 hours or overnight. Remove the no-bake cheesecake from the pan, slice and enjoy!
Oreo cheesecake is a crowd-pleasing dessert that doesn't require a stove or any cooking. This no-bake cheesecake is tangy, smooth, rich and creamy, all nestled in a crisp cookie crust. This rich, creamy, and decadent Oreo cheesecake recipe is sinfully delicious. This Oreo Cheesecake is thick and creamy with delicious cookies and cream flavors! It has moist chunks of Oreo cookies in the cheesecake as well as whole cookies and raspberries along the outside.
So that is going to wrap it up with this exceptional food oreo cheesecake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
