Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, red velvet cheesecake oreo trifle. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Red Velvet Cheesecake Oreo Trifle is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Red Velvet Cheesecake Oreo Trifle is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook red velvet cheesecake oreo trifle using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Red Velvet Cheesecake Oreo Trifle:
- Take 1 box red velvet cake mix
- Take 1 packages Oreos
- Get 2 box Jello cheesecake filling
- Prepare 3 cup skim milk
- Prepare 6 oz cool whip
Instructions to make Red Velvet Cheesecake Oreo Trifle:
- Prepare red velvet cake mix as directed on box
- While the cake cooks, mix the milk and jello packages.
- Put the jello mixture in fridge to set.
- After jello has chilled (after about a half hour) mix it with the cool whip
- After cake has cooled, layer the bottom of a trifle with 1 inch squares of the cake until it covers it.
- Add half if the jello mixture, then put crushed oreo (not too crushed, bigger chunks are better) on top of that. Then repeat with another layer of cake, jello filling, and Oreos to top it off.
- You might need more jello mixture depending on how much you prefer for each layer. If you prefer a thick layer, buy an extra box just in case
- Put trifle in fridge if not consumed immediately. Got this recipe off the internet, not mine. Enjoy! :)
So that’s going to wrap this up for this exceptional food red velvet cheesecake oreo trifle recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!