Coconut Mascarpone Cheese Cake
Coconut Mascarpone Cheese Cake

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, coconut mascarpone cheese cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Coconut Mascarpone Cheese Cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Coconut Mascarpone Cheese Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have coconut mascarpone cheese cake using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Mascarpone Cheese Cake:
  1. Take Crust
  2. Make ready 1 cup Graham crackers crumbs
  3. Take 1/2 cup Coconut flakes
  4. Prepare 1/4 cup melted butter
  5. Take 1 tbsp brown sugar
  6. Make ready Filling
  7. Take 1 lb Mascarpone cheese
  8. Get 1 can Sweetened condensed milk
  9. Prepare 4 each Eggs
  10. Make ready 1 tsp Vanilla extract
  11. Prepare 1 tbsp Fresh lemon juice
  12. Prepare 1/2 cup Milk
  13. Get 1 cup Coconut flakes
Instructions to make Coconut Mascarpone Cheese Cake:
  1. Preheat oven to 200ºC/ 400ºF.
  2. Mix together all crust ingredients, then press them on an 8-inch spring form pan, which has been lined with aluminium foil or baking sheet.
  3. Place in oven for 10 mins and let it cool.
  4. In the meantime, beat with an electric whisk the mascarpone cheese until it is soft and smooth, then add the sweetened condensed milk and mix well.
  5. Add the eggs one at a time until well incorporated. Then add the vanilla extract, the milk and lemon juice and mix well.
  6. Gently fold the coconut flakes with a spatula.
  7. Pour the mixture over the crust and bake for an hour on 150ºC/300ºF.
  8. Let it cool for an hour then place in the fridge, possibly overnight. ENJOY!

So that’s going to wrap this up with this special food coconut mascarpone cheese cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!