Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chirashi sushi caracter cake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chirashi Sushi Caracter Cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Chirashi Sushi Caracter Cake is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have chirashi sushi caracter cake using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chirashi Sushi Caracter Cake:
- Take 540 ml Hot cooked rice
- Make ready 480 ml Chirashi sushi mix
- Prepare 1 Nori
- Prepare 1 Sakura Denbu
- Make ready 1 Salmon flakes
Instructions to make Chirashi Sushi Caracter Cake:
- Mix the chirashi sushi mix into the freshly cooked rice.
- Take out 1/4 of the rice and mix with the sakura denbu to create pink colored rice.
- Place half of the remaining rice into a round cake pan. Use a wooden spoon to pack in.
- Place the pink rice on top of Step 3 and pack it down tightly and evenly.
- Place the remaining rice on the very top and pack it down tightly and evenly.
- Cover the cake pan with a plate and flip it all over. Remove from the pan.
- After you have designed the character using nori and salmon flakes, it's done.
- Here is a side view.
So that is going to wrap it up with this exceptional food chirashi sushi caracter cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
