Ray's' Kahlua Pound Cake Strawberry Cups
Ray's' Kahlua Pound Cake Strawberry Cups

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ray's' kahlua pound cake strawberry cups. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Ray's' Kahlua Pound Cake Strawberry Cups is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Ray's' Kahlua Pound Cake Strawberry Cups is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook ray's' kahlua pound cake strawberry cups using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ray's' Kahlua Pound Cake Strawberry Cups:
  1. Make ready 1 store bought pound cake cups
  2. Prepare 1 strawberry preserves
  3. Make ready 1 box fresh strawberrys
  4. Make ready whip topping
  5. Take 1 pints fresh whipping cream
  6. Take 1 tbsp sugar
  7. Make ready 1 box Hershey white chocolate instant pudding
  8. Prepare 2 tsp kahlua
Instructions to make Ray's' Kahlua Pound Cake Strawberry Cups:
  1. Start by heating pound cakes slightly in microwave about 30 seconds.
  2. Now make whipping cream by adding ingredients and beating on high speed till thickened
  3. Chop strawberrys as desired. Now assemble with pound cakes, whipping, fresh strawberrys & add as much preserves as you like. Enjoy!

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