Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pound cake with lemon glaze. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pound cake with lemon glaze is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Pound cake with lemon glaze is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pound cake with lemon glaze using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pound cake with lemon glaze:
- Prepare 165 g flour
- Get 395 g condensed milk
- Take 4 eggs
- Take 50 g butter
- Make ready 1 teaspoon baking powder
- Prepare lemon glaze
- Prepare 300 g confectionary's sugar
- Make ready 2 tbsp lemon juice
- Prepare 2 tbsp water
Instructions to make Pound cake with lemon glaze:
- In a bowl add flour, condensed milk, eggs, butter and baking powder. With a mixer mix until smooth.
- Pour into a pound cake tin and bake at 160°C for 50 minutes.
- To make the glaze put a bowl above a pan with hot water and add confectionary's sugar, lemon juice and water.
- Mix until it's completely melted and pour the glaze over the cake. To decorate put lemon zest on top 🍋
So that’s going to wrap this up with this special food pound cake with lemon glaze recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
