Brown Sugar Pound Cake
Brown Sugar Pound Cake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, brown sugar pound cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Brown Sugar Pound Cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Brown Sugar Pound Cake is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook brown sugar pound cake using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Brown Sugar Pound Cake:
  1. Get 1 1/2 cup butter (softened)
  2. Make ready 2 cup light brown sugar (packed)
  3. Make ready 1 cup granulated sugar
  4. Make ready 5 large eggs
  5. Get 3 cup all-purpose flour
  6. Get 1 tsp baking powder
  7. Make ready 1/2 tsp salt
  8. Make ready 1 cup whole milk
  9. Make ready 8 oz toffee chips
  10. Make ready 1 cup pecans (chopped)
Steps to make Brown Sugar Pound Cake:
  1. Preheat oven to 325°f
  2. Spray bundt pan with cooking spray, dust with flour
  3. Beat butter until creamy. Add sugar and beat until fluffy. Mix in eggs, one at a time.
  4. In a medium bowl, combine flour, baking powder and salt
  5. Add dry ingredients into batter alternately with the milk. Beat until just combined
  6. Stir in toffee bits and pecans
  7. Pour batter into pan and bake for 85 minutes or until wooden pick comes out clean. To prevent excess browning, cover cake with foil while baking
  8. Let cake cool in the pan for 10 minutes. Remove and let cool completely on a wire rack

So that is going to wrap this up with this exceptional food brown sugar pound cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!