Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken rolls (mosakhan). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Rolls (mosakhan) is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Chicken Rolls (mosakhan) is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken rolls (mosakhan) using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Rolls (mosakhan):
- Prepare 3 skinless chicken breasts
- Take 500 g onions
- Make ready 3 big spoons olive oil
- Get 4 big spoons sumac
- Make ready Pepper
- Take 1 teaspoon flour
- Take Marqouk (thin bread or pita bread if not available)
Instructions to make Chicken Rolls (mosakhan):
- Boil the chicken breast with bay leaf, a lemon slice, cumin, and black papper.
- Slice the onions and the chicken into thin slices.
- Heat olive oil in a skillet over medium-high heat. Add onion, sumac, salt, and pepper; cook 10 minutes, stirring occasionally. Until the onions get transparent. Then add the chicken and cook for another 10 minutes.
- Cut the marqouk or pita bread into triangle. Rub olive oil on the bread, then add the chicken and roll it.
- Mix the flour with water, and use it to stick the endings.
- Put it in an oven tray, and rub each piece with olive oil. Then put in the oven for 5 minutes.
So that is going to wrap this up for this exceptional food chicken rolls (mosakhan) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
