Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken parm w/leek arugula salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken parm w/leek arugula salad is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken parm w/leek arugula salad is something that I have loved my whole life.
Pile some arugula on top of each hot chicken breast. With a very sharp knife or a vegetable peeler, shave the chunk of Parmesan into large shards and arrange them on top of Salad Recipes Cheese Parmesan Cheese Recipes Arugula Vegetable Fruit Lemon Chicken Recipes Poultry Main Dish. Chicken salad with arugula, goat cheese, and apple slices.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken parm w/leek arugula salad using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken parm w/leek arugula salad:
- Prepare Butterflied chicken breast flattened
- Make ready Eggs
- Make ready Flour
- Get Homemade bread crumbs
- Make ready Salt & pepper
- Make ready Honey
- Make ready Tomato paste
- Take Chili sauce
- Make ready Parmesan cheese
- Take Kraft Italian mix cheese
- Get Red onion
- Take Leek
- Prepare Cremini mushrooms
- Prepare Heirloom baby tomatoes
- Take Foccaccia bread
You can always do a lemon vinaigrette, but it's not even necessary. Add the arugula and tomatoes, season with salt and pepper and toss well. Spoon the salad onto plates, top with the chicken and serve. Meanwhile, in a salad bowl, combine the Add the arugula (or spring mix lettuce) and tomatoes.
Steps to make Chicken parm w/leek arugula salad:
- Coat chicken in flour (salt & peppered w/ parmesan cheese) beaten eggs, & bread crumbs
- Heat fry pan with butter & evoo then place chicken gently & cook until golden brown
- Another pan combine with honey, chili sauce & tomato paste and stir
- Chop up leek, cremini mushrooms, red onion & heirloom baby tomatoes then mix in bowl
- When chicken is cooked sprinkle kraft Italian mix cheese on top & melt
- Serve with sauce & another sprinkle of parmesan cheese on top of chicken, salad & foccaccia bread
Season with salt and pepper and toss well. Spoon the salad onto plates, top with the. Hearty cheese tortellini, shredded rotisserie chicken, and peppery arugula join forces to create a light, yet filling, salad with plenty of texture and substance. Zippy lemon dressing adds welcomed vibrancy while shaved Parmesan adds a hit of salty, full-bodied flavor. Prepare the dressing and pasta ahead.
So that is going to wrap this up with this exceptional food chicken parm w/leek arugula salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
