Mozzarella Sticks
Mozzarella Sticks

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, mozzarella sticks. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mozzarella Sticks is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Mozzarella Sticks is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook mozzarella sticks using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mozzarella Sticks:
  1. Get Mozzarella cheese (I used the sliced one)
  2. Prepare 1 1/2 cup bread crumbs
  3. Make ready 1/2 cup flour
  4. Prepare 2 eggs
  5. Make ready 1/4 cup water
  6. Take 1/2 teaspoon garlic powder
  7. Make ready Oil
  8. Make ready Marinara sauce (optional)
Steps to make Mozzarella Sticks:
  1. In a bowl mix the eggs and the water and set aside
  2. In two more containers mix the powder and the bread crumbs and in the other put the flour
  3. Get the cheese and put 4 together (you can use it in whichever form you prefer I used sliced) and cut into 4 blocks that are less than 1 inch
  4. Coat the cheese in the flour then the egg and then the bread crumbs the repeat again with the same cheese block
  5. Do this to all of the blocks until you have done all of them and place in the freezer while you wait for the oil to be hot
  6. Fry every cheese block and let them get a little brown (the cheese will kind come out but not all of it) then enjoy

So that is going to wrap this up with this exceptional food mozzarella sticks recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!