Chicken Schnitzel
Chicken Schnitzel

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken schnitzel. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Schnitzel is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken Schnitzel is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken schnitzel using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Schnitzel:
  1. Prepare 6 small chicken cutlets, pounded flat
  2. Make ready 4 Tbsp. olive oil
  3. Make ready 2 Tbsp. flour
  4. Prepare 2 eggs
  5. Make ready 1 Tbsp. milk
  6. Make ready 1/2 cup bread crumbs
  7. Take 1/4 cup grated parmesan cheese
  8. Prepare to taste salt and pepper
Steps to make Chicken Schnitzel:
  1. Preheat oven to 400 degrees. Heat up oil in large skillet.
  2. In 3 small bowls combine the following: Bowl 1) flour and salt & pepper. Bowl 2) egg and milk. Bowl 3) bread crumbs and parmesan cheese.
  3. Stir each bowl together until well blended.
  4. Place chicken on paper towels to remove any excess liquid or juices.
  5. One by one dip each piece of chicken in flour mixture, followed by egg mixture and then lastly the bread mixture. Place three at a time into your skillet.
  6. Cook on each side about 1 minute until both sides are browned. Remove to a paper towel lined plate to drain off extra oil; repeat with remaining three chicken cutlets.
  7. Place in oven for 15 minutes or until chicken is thoroughly cooked; juices run clear.
  8. Serve with lemon slices to squeeze on top of chicken and horseradish if desired.
  9. Enjoy! (I served with my Vegetable Ribbon Noodles).

So that’s going to wrap this up with this exceptional food chicken schnitzel recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!