Mallorca Bread
Mallorca Bread

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mallorca bread. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mallorca Bread is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Mallorca Bread is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have mallorca bread using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mallorca Bread:
  1. Take 1 packet dry yeast(1/4 oz)
  2. Take 1/2 cup lukewarm milk
  3. Get 1 1/2 cup lukewarm water
  4. Take 8 egg yolks
  5. Get 3/4 cup white sugar
  6. Prepare 2 sticks butter+ 1 stick for brushing
  7. Take 6 1/2 cup bread flour
  8. Make ready 1 teaspoon salt
  9. Prepare Powder sugar
Steps to make Mallorca Bread:
  1. In a large bowl combine eggs,sugar, melted butter and whisk until well combined.In another bowl pour in milk and water, sprinkle in yeast and let it seat for a minute.
  2. Add yeast mixture to egg mixture and whisk until well combined.In a separate bowl whisk together salt and flour.
  3. Add flour mixture to the egg mixture one cup at a time until dough just come together.Turn out onto a floured work surface and knead until tacky.
  4. Transfer to a bowl and cover with a kitchen cloth and let it rise on the counter for 2 hours.The dough can also be refrigerated and rise overnight.
  5. Flour a clean work surface,turn dough out on a floured surface, sprinkle with flour.Tear the dough into 12 even pieces.
  6. Roll the dough pieces into 1/2 inch ropes.Shape the ropes into coiled buns,tucking the end under the bun.(as below but mine were not even)
  7. Preheat oven to 350°C.Place rolls in a pan loosely.Cover with kitchen towel and let it rise another 45 minutes.Using a pastry brush gently brush rolls with melted butter (mixed my butter with cinnamon for flavor).
  8. Bake for 20-25 minutes until they are just beginning to brown.Allow buns to cool,sift generously with powdered sugar or cocoa powder.Enjoy with coffee.

So that’s going to wrap it up for this special food mallorca bread recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!