Beef Patties in White Creamy Sauce
Beef Patties in White Creamy Sauce

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef patties in white creamy sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Patties in White Creamy Sauce is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Beef Patties in White Creamy Sauce is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Patties in White Creamy Sauce:
  1. Take 500 grms ground beef
  2. Get Half bowl bread crumbs
  3. Get 2 eggs
  4. Take To taste White pepper
  5. Take 3 pcs Garlic
  6. Take Sauce:
  7. Prepare thread mushroom butter
  8. Get flour
  9. Make ready white pepper
  10. Make ready fresh milk
Steps to make Beef Patties in White Creamy Sauce:
  1. Mix the ground beef with all the ingredients. Except for the sauce.
  2. Marinade it and put in the fridge for an hour.
  3. Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
  4. Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
  5. Or separate in another bowl to dip. Optional how to use the sauce

So that is going to wrap this up for this exceptional food beef patties in white creamy sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!