Irish Soda Bread
Irish Soda Bread

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, irish soda bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Wanted an easy Irish Soda Bread to take into work for St. Patrick's Day, and this was it! This isn't a perfect Irish Soda Bread, as it contains egg, but I PROMISE you that your family will love it.

Irish Soda Bread is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Irish Soda Bread is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook irish soda bread using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Irish Soda Bread:
  1. Take 3/4 cup+2tbsp all purpose flour
  2. Make ready 3/4 cup+2tbsp whole Wheat Flour
  3. Take 1/2 teaspoon Salt
  4. Take 1 egg
  5. Prepare 1/2 tbsp oats
  6. Prepare 1/2 teaspoon Baking Soda
  7. Make ready 2 tbsp cold Butter
  8. Get 3/4 cup+2tbsp Buttermilk

Irish Soda Bread is dense, yet soft and has the most incredible crusty exterior. Buttermilk and cold butter are the secret to its delicious success! This Irish soda bread recipe results in a simple rustic bread made with very few ingredients. So you can have fresh bread any night!" What it tastes like.

Instructions to make Irish Soda Bread:
  1. Add 3/4 cup + 2 tbsp each of whole wheat & all-purpose flours, 1/2 tsp each of baking soda and salt in a bowl. Mix everything well gently
  2. Add 2 tbsp cold butter, mix until crumbly
  3. Whisk egg and buttermilk in separate bowl
  4. Reserve 2 tbsp of the buttermilk-egg mix for later use, set aside
  5. Make well at the center of the flour mix.Add the rest of the buttermilk-egg mix to the flour mix, gently mix until it comes together to form a rough dough. Do not over knead
  6. Place the ready dough on a flour-dusted surface, pat with hands into a 4 cm thick round
  7. Place the ready dough on a greased & lined baking tray, slash to make a deep cross on top like this
  8. Poke hole in the 4 corners of the dough with knife
  9. Glaze with the reserved buttermilk-egg mix
  10. Sprinkle a handful of oats on top, Bake in a preheated oven at 190 degrees for 15 mins
  11. Now bake for 20-30 mins at a reduced temperature of 160 degrees until done
  12. Allow to cool a little, slice & serve warm. Since this bread dries up quickly, it's best served warm. Should be consumed within a day or two

It's called Irish Soda Bread because it's made with baking soda instead of yeast. Irish soda bread is a hearty, delicious baked treat that is usually enjoyed around Saint Patrick's Day. However, this easy-to-make bread can be enjoyed all year for breakfast, lunch, or dinner! Traditional Irish Soda Bread has a particular look, but do you know what it is? The marking on top is a cross.

So that is going to wrap this up for this special food irish soda bread recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!