Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, raisin soda bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Raisin Soda Bread is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Raisin Soda Bread is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook raisin soda bread using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Raisin Soda Bread:
- Prepare 4 cups plain flour
- Get 1/4 cup sugar
- Make ready 1 + 1/2 tsp of salt
- Prepare 1 tsp baking soda
- Prepare 1/2 stick butter (1/4 cup / 56g)
- Get 1 + 3/4 cups of buttermilk
- Get 1 egg
- Take 1 cup raisins
Instructions to make Raisin Soda Bread:
- Mix flour, sugar, salt and baking soda and butter together.
- Mix egg and buttermilk together. Can make buttermilk by adding white vinegar or cider vinegar to milk and leave for 10 minutes to turn into buttermilk. Flavour of cider vinegar will evaporate and not affect the taste of the bread.
- Add wet ingredients to dry ingredients and mix for 1 to 2 minutes. This makes a wet, sticky dough but may need to add a little more flour for handling.
- Add raisins if using. If raisins are not being added to the mixture, this will be more like a traditional soda bread.
- Put mixture into baking tin/dish and bake at 375°C / 190°F for 45 to 55 minutes.
So that is going to wrap it up with this special food raisin soda bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
