Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, crispy shrimps and garlic bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crispy Shrimps and Garlic Bread is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Crispy Shrimps and Garlic Bread is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have crispy shrimps and garlic bread using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crispy Shrimps and Garlic Bread:
- Get 12 slice bread
- Take 100 grams quality dried shrimps
- Prepare 150 grams butter or magarine
- Make ready 1/2 tsp salt
- Make ready 1 tsp sugar
- Get 1/2 tsp pepper
- Make ready 1/2 tsp sugar for top on bread
- Take 1 bunch coriander use both roots and leaves
- Prepare 2 clove garlic
- Make ready 1 red chili,deseeded,thin sliced for decoration
Instructions to make Crispy Shrimps and Garlic Bread:
- Clean dried shrimps,and soak in warm water for 15 mins,chop coriander root,prepare garlic
- Blend all well
- Mix blended shrimps mixture well with magarine or butter ,1 tsp of sugar ,salt
- Cut each slice of bread into 4 pieces
- Spread butter evenly over each pieces of bread
- Top each bread with sugar,decorate with coriander leaves and tiny sliced of red pepper
- Bake 180 c. 12 mins check if it golden and crispy ,its done ..if not take more time but have to keep your eyes on it ,as itwill burn easily
So that is going to wrap this up for this exceptional food crispy shrimps and garlic bread recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!