Bubble Bread (Monkey Bread) From Scratch!
Bubble Bread (Monkey Bread) From Scratch!

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, bubble bread (monkey bread) from scratch!. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Bubble Bread (Monkey Bread) From Scratch! is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Bubble Bread (Monkey Bread) From Scratch! is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook bubble bread (monkey bread) from scratch! using 17 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Bubble Bread (Monkey Bread) From Scratch!:
  1. Take 1 For the
  2. Prepare Sweet Dough Recipe Ingredients
  3. Take 1/4 cup sugar
  4. Make ready 3 3/4 cup flour
  5. Take 1 1/4 cup milk
  6. Get 1/2 tsp salt
  7. Get 1/4 cup shortening
  8. Take 1 packages active dry yeast
  9. Get 1 large egg
  10. Get bubble ring ingredients
  11. Take 2 tbsp melted butter
  12. Make ready 2 tbsp light corn syrup
  13. Take 1/2 cup packed brown sugar
  14. Prepare 1/2 cup raisins
  15. Prepare 1/2 cup maraschino cherries
  16. Prepare 1 prepared sweet dough
  17. Get 1 cup cinnamon and sugar mixture
Steps to make Bubble Bread (Monkey Bread) From Scratch!:
  1. combine two cups of flour and yeast in a large bowl
  2. warm together: milk, sugar, shortening and salt. DO NOT BOIL! Warm until shortening melts. stir constantly
  3. add warm liquid to flour and yeast
  4. add egg
  5. with a mixer mix on low speed for 30 seconds, then on high for 3 minute.
  6. by hand stir in enough of the remaining flour to make a soft dough
  7. turn out onto a slightly flowered pastry sheet, knead until smooth
  8. place the dough into a large bowl that has been greased, flip the dough over once so that the top side is greased also
  9. cover loosely and let rise until doubled approximately 2 hours
  10. once the dough is ready follow the next steps
  11. preheat oven to 400°F Fahrenheit
  12. mix together 2 tablespoons melted butter to tablespoons light corn syrup and 1/2 cup packed brown sugar
  13. spread the mixture in the bottom of a 10 inch greased tube pan
  14. sprinkle the raisins and cherries on top of the mixture
  15. roll the dough into 48 equally sized balls
  16. roll each ball in melted butter and then in cinnamon and sugar mixture
  17. arrange the dough balls in layers around the pan: let it rise briefly, until doubled.
  18. bake at 400°F in oven for 35 minutes
  19. quickly flip the bread on to a heat safe dish
  20. allow to completely cool before serving as sugars can cause burns to mouth

So that is going to wrap it up for this exceptional food bubble bread (monkey bread) from scratch! recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!