Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, cinnamon-sugar monkey bread. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cinnamon-Sugar Monkey Bread is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Cinnamon-Sugar Monkey Bread is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon-sugar monkey bread using 4 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon-Sugar Monkey Bread:
- Make ready 1 1/2 cup Unsalted butter, melted
- Prepare 2 16 oz refrigerated biscuit dough tubes.
- Prepare 2 cup Sugar
- Prepare 1 1/2 tbsp Cinnamon. You can add more or less depending on what you like
Steps to make Cinnamon-Sugar Monkey Bread:
- Preheat oven to 350°F
- Spray a 10 inch bundt pan with nonstick cooking spray
- Cut biscuits into quarters.
- Melt butter in a medium bowl
- Combine cinnamon and sugar in a large bowl. Mix its all combined and delicious
- You can get the kids involved during this step. Toss the biscuit pieces in the melted butter and then plop them in the cinnamon sugar mixture. Make sure it gets alllll coated. Add them into the bundt pan
- Cover the pan with tin foil and bake for 35 minutes. Remove the foil after 35 minutes and put it back into the oven until puffed and golden, around 10-15 minutes
- Once the bread is done immediately loosen the bread from the sides of the pan by running a knife along the sides and flipping it over onto a plate or a platter
- Consume
So that is going to wrap it up with this special food cinnamon-sugar monkey bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!