Cute Braided Bread
Cute Braided Bread

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cute braided bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cute Braided Bread is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Cute Braided Bread is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook cute braided bread using 11 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Cute Braided Bread:
  1. Get 200 grams ☆Bread (strong) flour
  2. Get 25 grams ☆Unsalted butter
  3. Get 20 grams ☆Sugar
  4. Take 4 grams ☆Salt
  5. Make ready 3 grams Dry yeast
  6. Take 115 ml ☆Milk
  7. Take 20 grams ☆Egg
  8. Make ready 10 pieces. Dried cranberries (or raisins)
  9. Make ready 1 Sliced almond
  10. Make ready 1 Granulated sugar
  11. Take 1 unused egg from the dough Egg (for glazing)
Steps to make Cute Braided Bread:
  1. Place all the ingredients marked ☆ into your bread machine in the order recommended by the manufacturer. Set on dough cycle and let it do its job until the first rising.
  2. When step 1 is done, divide the dough into 6, roll them into balls, cover them with damp cloth and let them rest for 10 minutes.
  3. Roll out the step 2 into 20 cm long oval shapes, and fold both ends in.
  4. Fold it one more time lengthwise and tightly close the seam.
  5. Roll the dough in one direction, creating 30 cm long rope shapes. Make the middle part fatter and the end parts skinnier.
  6. Start braiding from the center of the dough.
  10. Once half of the dough is braided, pinch the end closed.
  11. Flip the dough and restart braiding the same way. Close the end the same way as well.
  12. It will look something like this. Make two braids.
  13. I shaped one of the braids into a crescent. Spray a small amount of water onto the dough and inside the oven, and allow the dough to rise again in a 40℃ oven for about 30 minutes.
  14. When the dough size has risen about 1.5-2 times its original size, glaze the dough with the remaining egg, sprinkle granulated sugar and press cranberries and almond slices lightly onto the top.
  15. Bake 15-17 minutes in a 180℃ oven. Let them cool on a wire rack.
  16. They're so cute and make a great gift. They're so fluffy, chewy and delicious.

So that is going to wrap it up with this exceptional food cute braided bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!