Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, short bread spritz cookies. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Short Bread Spritz Cookies is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Short Bread Spritz Cookies is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have short bread spritz cookies using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Short Bread Spritz Cookies:
- Make ready 1 cup butter, softened
- Prepare 1/2 tsp vanilla extract
- Prepare 1/2 cup powdered sugar
- Prepare 6 tbsp cornstarch
- Get 1/8 tsp salt
- Get 1 1/2 cups flour
Steps to make Short Bread Spritz Cookies:
- Preheat oven to 350 degrees. Cream butter, vanilla & powdered sugar on medium until mixed.
- Add in cornstarch, flour, and salt. Beat just until combined.
- Place dough into cookie press and press onto an ungreased pan. Add sprinkles or colored sugar if desired.
- Bake 9-11 minutes or just until done. Immediately transfer to a wire rack to cool. If you don't have a cookie press, you can make small balls about 3/4" and press flat with fork. You can also use a pastry bag and a piping tip and make little circles or squares.
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