Chia seed bread (keto)
Chia seed bread (keto)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chia seed bread (keto). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

KETO BREAD WITH CHIA SEEDS is one of my favorite keto bread recipe. Easy to make and turns out really well. Combine the ingredients until you have an even mixture.

Chia seed bread (keto) is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chia seed bread (keto) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have chia seed bread (keto) using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chia seed bread (keto):
  1. Make ready 1/4 C almond milk
  2. Make ready 4 eggs
  3. Get 1/2 tsp salt
  4. Make ready 1 C almond flour
  5. Get 1/4 C butter, melted
  6. Take 2 tsp baking soda
  7. Take 1/2 C chia seeds

Free of gluten, grains, nuts, dairy, eggs, soy and sugar. Full of fiber, phytonutrients and healthy fat. Before we talk about this hearty seed bread, also known as the best vegan keto bread. We should talk about the what and the why.

Instructions to make Chia seed bread (keto):
  1. Preheat oven to 350°.
  2. Combine the ingredients until you have an even mixture. Pour the mixture into a greased bread tin. Bake for 30 minutes. Keep your eye on it so it doesn't burn.
  3. 12 servings - 148 calories - 2 g carbs

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