Banana Bread with dry fruits
Banana Bread with dry fruits

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana bread with dry fruits. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana Bread with dry fruits is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Banana Bread with dry fruits is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have banana bread with dry fruits using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Banana Bread with dry fruits:
  1. Make ready 3-4 ripe banana
  2. Prepare 1 lemon juice
  3. Take 2 cup flour
  4. Make ready 2 tsp baking soda
  5. Make ready 2 cup sugar
  6. Take 2 eggs
  7. Get 1 cup melted butter
  8. Get 1/2 tsp salt or less
  9. Take 4 dry apricot/ chopped
  10. Make ready 4 dry figs/ chopped
  11. Make ready 1/2 cup macadamia/ chopped
  12. Get 1/2 cup dry cranberries
  13. Make ready 1 1/2 cup buttermilk
Steps to make Banana Bread with dry fruits:
  1. Mash bananas, add 2 lemon juice set aside
  2. Flour and baking soda,buttermilk and salt in a medium bowl- set aside
  3. Set oven to 275 F. Mix sugar egg and melted butter smoothly
  4. Mix flour,with egg mixture
  5. Add mashed bananas into the bowl
  6. Add nuts, cranberries, apricots and figs
  7. Spray baking dish with oil, pour batter
  8. Cook 1 hour or over until tooth pick comes clean when you inserted into cakes
  9. If you want serve with glaze (recipe is available in my pumpkin carrot cake recipe)

So that is going to wrap it up with this special food banana bread with dry fruits recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!