Bread Kachori
Bread Kachori

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, bread kachori. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bread Kachori: Learn step by step Wonderful snack for Iftar "Bread Kachori". You can either heat over a pan or deep fry. Easy and healthy recipe for kids..bread khasta kachori

Bread Kachori is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Bread Kachori is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bread kachori using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Bread Kachori:
  1. Take 10 bread slices
  2. Prepare 3 boiled and grated potatoes
  3. Get 2 green chillies chopped
  4. Take 1 onion chopped
  5. Get 1 tsp chilli flakes
  6. Get 1 tsp chat masala
  7. Prepare 2 tbsp schezwan sauce
  8. Make ready 2 tbsp mayonnaise
  9. Prepare 3 tbsp maida
  10. Prepare 2 tbsp water
  11. Prepare to taste salt

Kachori recipe with video and step by step photos Kachoris are basically deep fried breads. There are many varieties of kachori recipes in the Indian cuisine and moong dal kachori is a popular one. Kachori is famous snack in India. Usually maida is used as outer covering and moong dal is used as stuffing.

Steps to make Bread Kachori:
  1. In a mixing bowl add potatoes, green chilli, onion.
  2. Add chilli flakes, chaat masala.
  3. Mix schezwan sauce, mayonnaise, well, add cheese spread/mozrella cheese/cheese slice, mix well.
  4. Add this mixture into the mixing bowl, mix well, keep it in freeze for 30 minutes.
  5. Cut the corner of the bread, roll lightly with rolling pin, cut round with cookie cutter.
  6. Mix maida, salt, water and make a paste.
  7. Place one disc, add filling, spread nicely, apply maida paste on edges, cover it with another disc, press edges lightly, press with fork on edges.
  8. Make a batter of maida and water, take one piece and dip into slurry, coat with bread crumbs.
  9. Deep fry on medium flame until golden brown, flip and fry on both sides.
  10. Bread kachori is ready to serve, serve hot with tarmaid chutney or green mint chutney.

I had seen on some cookery show that bread with potato are used as outer covering. Bread Kachori Recipe, How To Make Bread Kachori Recipe. Kachori is famous snack all over india. In bread kachori bread rounds are filled with potato and cheesy mixture. Bread Kachori - I know you never tried this way of bread kachori.

So that is going to wrap this up for this special food bread kachori recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!