Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, bread semolina uttapam. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bread Semolina Uttapam is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Bread Semolina Uttapam is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook bread semolina uttapam using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bread Semolina Uttapam:
- Make ready 3 Bread slices
- Get 1/2 bowl Semolina
- Prepare 1/2 bowl Curd
- Take 1 Onion
- Get 1 Tomato
- Get 2 tbsp Coriander leaves
- Prepare 1/2 Capsicum
- Take 2 "piece Ginger
- Get 1 Green chilli
- Take to taste Salt
- Make ready to taste Red chilli powder
- Take to taste Chaat masala
- Take as needed Cooking Oil
- Get as required Water
Steps to make Bread Semolina Uttapam:
- Grind bread slice in a mixer. I have taken wheat bread.
- Wash and Chop all vegetables.
- In a mixing bowl add grinded bread, semolina, chopped vegetables and curd. Mix well. Add a little water if needed.
- Mix salt, red chilli powder and chaat masala.
- Now grease the griddle and put mixture with spoon and spread it in the form of pancakes. Fry till golden brown colour.
- Flip the side and fry other side. Likewise make all the pancakes.
- Serve hot with sauce and green chutney.
So that is going to wrap this up for this exceptional food bread semolina uttapam recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
