Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, breaded yellow squash parmesan. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Dip squash in crumb mixture to coat both sides, patting to help coating adhere. Baked Parmesan Yellow Squash Rounds.an easy and delicious squash recipe requiring just two ingredients: yellow squash and grated Parmesan! One of my most popular recipes every summer is my Baked Parmesan Zucchini Rounds and this summer has been no exception, as that recipe had enjoyed some viral traffic in recent weeks.
Breaded Yellow Squash Parmesan is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Breaded Yellow Squash Parmesan is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have breaded yellow squash parmesan using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Breaded Yellow Squash Parmesan:
- Make ready 1 lb frozen yellow squash
- Get 1 cup bread crumbs
- Prepare 1 cup Parmesan cheese
- Prepare 1/2 cup EVOO
- Take 1/2 cup cooking sherry
- Prepare 1/4 tsp garlic powder
- Prepare 1/4 tsp dried oregano
- Prepare 1/2 tsp salt
- Prepare 1/4 tsp black pepper
Parmesan Squash is a super simple and delicious side dish to make with yellow squash, Parmesan cheese and a few spices. Baked in the oven for the ultimate low-carb and gluten-free side dish or snack. Fried Squash has always been my favorite summer side dish and I didn't expect to love baked squash so much until I gave this recipe a try. My squash plants seem to produce more squash than my husband and I can eat, so I started to experiment with new recipes.
Instructions to make Breaded Yellow Squash Parmesan:
- Preheat oven to 350
- Prepare squash according to package directions, drain and let cool a bit.
- Mix evoo, sherry, garlic, salt, pepper and oregano into an emulsion in a shallow bowl.
- Mix bread crumbs with 1/2 cup Parmesan cheese in a large bowl.
- Dip cooked squash slices in emulsion and roll through bread crumb mix until well coated. Arrange slices in the bottom of a small baking dish.
- Sprinkle with remaining Parmesan cheese and bake for 30 minutes, then turn on broiler and brown for 3-5 minutes.
This Parmesan Crusted Yellow Squash recipe turned out to be the winning recipe! Whether we had one, two or even ten squash, this recipe was easy and adaptable to the yield of harvest, but also to so many different recipes. This cheesy Baked Squash Parmesan can be served as a meatless main dish or as a side dish with your favorite entrees. Fresh yellow squash takes the place of lasagna noodles and is layered with rich marinara sauce and cheese. Topped with buttery crumbs that bake crisp and golden, it transforms into a delicious vegetable lasagna.
So that is going to wrap this up with this exceptional food breaded yellow squash parmesan recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!