Spanish filled bread
Spanish filled bread

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spanish filled bread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spanish filled bread is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Spanish filled bread is something which I’ve loved my whole life. They are nice and they look wonderful.

Spanish bread is one of the many breads Filipinos love to buy at a local bakery in the Philippines which we call "panaderya". Next to Pandesal , I would say it sells the most because of its softness and delicious filling inside especially when freshly baked. Make the filling for Spanish bread.

To get started with this recipe, we have to first prepare a few ingredients. You can have spanish filled bread using 10 ingredients and 21 steps. Here is how you can achieve it.

The ingredients needed to make Spanish filled bread:
  1. Make ready 4 cups Flour
  2. Get Sugar half cup
  3. Make ready 1/3 cup Oil
  4. Take 2 eggs
  5. Take 1 cup Milk
  6. Prepare 2 teaspoons yeast
  7. Make ready 1/3 cup Bread crumbs
  8. Take 1/4 cup Brown sugar
  9. Make ready 1/3 cup butter
  10. Get half teaspoon of vanilla essence

Set aside in a shallow bowl until cool. To form the Spanish bread: You will need extra. Spanish bread is a Filipino yeasted bread filled with a lightly sweet mix of butter and sugar. The bread is shaped into logs and rolled in bread crumbs, then baked until fluffy and golden brown.

Steps to make Spanish filled bread:
  1. In a bowl add half cup of sugar
  2. Add 1/3 cup of oil
  3. Add 2 eggs
  4. Mix until incorporated
  5. Dissolve 2teaspoon of yeast into 1 cup of warm evaporated milk allow it to stand for 5 minutes, then add to the mixture
  6. Add the flour one cup at a time and mix
  7. Add the remaining flour
  8. Transfer it into a working surface and knead
  9. Grab the dough into a grease bowl and it to rise for 1hr
  10. Cut dough into 10 equal pieces
  11. In another bowl add 1/4 cup of brown sugar
  12. 1/3 cup of bread crumbs
  13. 1/3 cup of butter
  14. Vanilla essence and mix
  15. Take the dough and tap with your palm to make an oval shape then add the butter mixture and spread all over
  16. Roll it up and sprinkle in bread crumbs
  17. Bake for about 20to25minutes
  20. My Spanish bread are ready to be served
  21. Oh yummy

You will find Spanish bread is many local panaderias, but it's easy to make at home! All you need is a little bit of patience. Heat the butter in a small saucepan until it is bubbly. Add the flour and the breadcrumbs and stir the mixture vigorously with a wire whisk for a few seconds. This is a grainy mixture at this point.

So that is going to wrap this up with this special food spanish filled bread recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!