Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, millet banana bread. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Millet banana bread is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Millet banana bread is something which I have loved my whole life.
The millet softens slightly during the cooking process and leaves the bread dotted with wonderful crunchy/crackly bits. Plus, it is good for you, which means that this is a banana bread that you can feel good about eating after all of the holiday cookie binging. One of my favorite go-to's is banana bread.
To get started with this recipe, we must prepare a few components. You can have millet banana bread using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Millet banana bread:
- Take 2 cups millets flour
- Make ready 1 cup all purpose flour
- Make ready 5 ripped banana (mashed)
- Make ready 4 tablespoon honey
- Get 2 tablespoon sugar
- Make ready 3 teaspoon baking soda
- Prepare 2 tablespoon flaxseed (powder)
- Make ready 1 egg
- Make ready 1 apple (blend into apple sauce)
- Make ready 1 cup chopped almonds
- Take 100 g butter (melted)
- Take 1 teaspoon salt or to your taste
- Make ready 1 pinch orange zeste
- Take 1 teaspoon rose water(optional) or vanilla, I prefer rose water
- Make ready 1 pinch nutmeg
This Barnyard Millet Banana Bread serves as a filling breakfast as well as a grab and go snack for working folks. Great recipe for Millet banana bread. I wanted to make banana bread but I didn't want to use just regular flour so I decided to mix it with millet flour. I did my search in but came up empty handed so I googled it and found one but not as I like so I made this and it's delicious.
Steps to make Millet banana bread:
- Pre-heat the over 350 degree Fahrenheit. Grease and put flour on the bottom of the pan.
- Mixed the dry ingredients in a bowl, millet, flour, baking soda, flaxseed, nutmeg, orange zeste, salt, chopped almonds, and sugar.
- Mix the egg, honey, apple sauce, honey, melted butter, and rose water or vanilla
- Mix the dry ingredients with the liquid ones then pour into the pan. Bake for 45 minutes or till the fork or toothpick you put in the middle of the bread came out clean
- Let it cools of then cut it into 12 pieces and serve it with tea.
It is a sweet and moist vegan banana bread recipe. Health Benefits of Ragi: Ragi also known as finger millet widely used in South India cuisine. Ragi is known for its huge health benefits, it is an excellent source. Add mashed banana, yogurt and vanilla extract; beat until blended. Add flour mixture to banana mixture, beat at low speed or fold together gently with a spatula just until moist.
So that is going to wrap it up for this special food millet banana bread recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!