Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, banana bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana Bread is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Banana Bread is something that I’ve loved my entire life.
In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended.
To begin with this recipe, we must prepare a few ingredients. You can cook banana bread using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana Bread:
- Take 1 1/2 cups flour
- Make ready 1/2 tsp salt
- Get 1/2 tsp ground cinnamon
- Get 1 tsp vanilla
- Take 1 tsp baking soda
- Make ready 1 egg
- Make ready 1/2 cup sugar
- Get 1/2 cup brown sugar
- Get 2 bananas
Cut up thick slices of the bread and freeze them for a lunch box treat or for an on-the-go breakfast, toasted and spread with peanut or almond butter. To keep banana bread moist, let it cool completely on a cooling rack. Stir the melted butter into the mashed bananas. Stir in the sugar, beaten egg, and vanilla extract.
Steps to make Banana Bread:
- Preheat oven to 350f
- In a bowl, stir all the dry ingredients together making sure no flour or sugar clumps
- Add vanilla, egg and mix
- Add bananas and mix well
- Grease/spray loaf pan
- Pour batter into loaf pan, spreading evenly
- Bake time varies, it took me 45 minutes but im in the mountains! On the valley floor this took me 55 minutes
- Baking tips: 1. Every oven varies on time 2. Elevation affects baking time as well
Berry-Banana Bread: stir in ½ cup sweetened dried cranberries into the flour mixture. Banana-Chocolate Chunk Bread: Stir ½ cup mini semi-sweet chocolate bar into the flour mixture, skipping the nuts. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes. In a large bowl, whisk together flour, sugar, baking soda, and salt.
So that’s going to wrap this up for this exceptional food banana bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
