Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, irish soda bread dippin sticks or croutons. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Irish Soda Bread Dippin Sticks Or Croutons is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Irish Soda Bread Dippin Sticks Or Croutons is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have irish soda bread dippin sticks or croutons using 1 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Irish Soda Bread Dippin Sticks Or Croutons:
- Make ready 1 stale loaf irish soda bread
Steps to make Irish Soda Bread Dippin Sticks Or Croutons:
- Preheat oven to 300°F
- Cut bread into 1/4 inch thick slices.
- Cut each slice into 1 inch thick sticks. For croutons cut into 1/2 inch cubes.
- Arrange bread in a single layer on a cookie sheet.
- Bake 15 minutes.
- Flib bread over and bake another 15 minutes.
- Remove from pan and place on wire rack to cool completely.
- Store in an airtight container.
- Great for dipping in a sweetened crem cheese or fruit dip.
- Also good for topping your fruit salad.
- Enjoy..
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