Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, strawberry banana bread. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The recipes for quick bread range from pumpkin bread to cheese bread and everything in between, including strawberry banana bread! Banana bread is probably the most popular quick bread, with more recipes floating around than there are stars in the sky. This recipe ups the ante by adding mashed strawberry to the mix.
Strawberry banana bread is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Strawberry banana bread is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have strawberry banana bread using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry banana bread:
- Take 1/2 cup (1 stick) butter, softened
- Make ready 1 cup granulated sugar
- Prepare 2 large eggs, beaten
- Prepare 3 ripe bananas, mashed
- Take 2 cups flour
- Prepare 1 teaspoon baking soda
- Take 1/2 teaspoon salt
- Make ready 1 1/2 cups fresh strawberries chopped & tossed in 1 Tbsp of flour
Stir in the mashed bananas and the diced strawberries before turning the batter into a greased and floured loaf pan. Banana Bread gets a fun new twist with the addition of fresh strawberries! This Strawberry Banana Bread starts with the BEST Banana Bread recipe and adds just a few simple ingredients to take it to the next level. Perfect for breakfast, snack, or even dessert.this recipe is packed with delicious flavor and sure to become a new favorite.
Instructions to make Strawberry banana bread:
- Preheat oven to 375F degrees. Spray two 9x5 loaf pan with nonstick spray. Set aside.
- In a large bowl, using a KitchenAid Stand Mixerwith paddle attachment cream butter and sugar together until light and fluffy.
- In a small bowl, beat eggs using a fork. Add eggs to sugar mixture and beat until combined. Add mashed bananas and mix until combined.
- Sift all dry ingredients: flour, baking soda, and salt. Slowly add sifted dry ingredients to banana mixture and mix until flour is just combined. DO NOT OVERMIX! Fold in floured covered strawberries.
- Pour batter into prepared loaf pans and bake at 375F for 15 minutes. REDUCE heat to 350F and bake for an additional 30 minutes until edges are slightly brown or until toothpick inserted into center comes out clean. Let cool completely before removing from loaf pans.
Strawberry banana bread is a fun twist on banana bread; it's moist and flavorful and looks so pretty! Strawberries add color to an otherwise brown bread - and they brighten up the flavor, too. I love that this is a one bowl recipe. Aside from mashing the bananas and slicing the strawberries, the whole recipe is just dumping things into a. In a large bowl, use an electric mixer to blend together the bananas, butter and sugar.
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