Left over baguette bread ๐Ÿฅ– breakfast
Left over baguette bread ๐Ÿฅ– breakfast

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, left over baguette bread ๐Ÿฅ– breakfast. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Left over baguette bread ๐Ÿฅ– breakfast. The Best Breakfast Baguette Recipes on Yummly Continental Baguette, Ham Baguette With Cheese Butter, Cheese Baguette. pork tenderloin, lettuce leaves, baguette, chutney, garlic and herb cheese. Lit'l Smokiesยฎ Smoked Sausage and Brie.

Left over baguette bread ๐Ÿฅ– breakfast is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Left over baguette bread ๐Ÿฅ– breakfast is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have left over baguette bread ๐Ÿฅ– breakfast using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Left over baguette bread ๐Ÿฅ– breakfast:
  1. Take 3 eggs
  2. Make ready Cup yogurt or heavy milk
  3. Take 4 tablespoon butter or olive oil
  4. Get 2 tablespoon parsley or zaater
  5. Make ready 1 teaspoon minced garlic
  6. Get 1/2 teaspoon salt
  7. Prepare 1/2 teaspoon hot sauce
  8. Take Cup Mazzarella cheese
  9. Get 5 cups chopped bread

Then add the bread and mix then let it set make sure it's wet. Changing your day-old baguette into breadcrumbs or chapelure as it is called in French is the number one most useful way to use leftover bread. It is easy to make breadcrumbs, easy to stick breadcrumbs in the freezer in a ziplock bag, and easy to slip some out and sprinkle on your favorite casseroles and breadcrumb. Transfer baguettes, V-side up, to prepared baking sheet.

Instructions to make Left over baguette bread ๐Ÿฅ– breakfast:
  1. Mix the wet ingredients first with 1/2 cup cheese and the spices
  2. Then add the bread and mix then let it set make sure itโ€™s wet
  3. Then put in pan add the cheese on top and cook in reheat oven at 375 f for 15 to 20 minutes enjoy ๐Ÿ˜‰

In a large bowl, whisk together eggs and heavy cream, then stir in bacon, cheddar cheese, and green onions and season with salt and pepper. Here's a bonus way to use leftover or dry bread - toast. The simple act of toasting slices of bread will give dry bread a whole new life. You can even make fancy cheese toast or garlic toast using herb butter. Bread Pudding: Like French toast, a velvety, custardy dessert like bread pudding is a great way to use up leftover bread and impress guests.

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