Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, bread bhurji. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bread Bhurji is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Bread Bhurji is something that I’ve loved my entire life. They’re fine and they look fantastic.
Bread Bhurji is simply a blend of white bread slices, cooked in onion paste and tossed with the spices. A tasty breakfast dish can be served at any time in just few minutes. This recipe is an answer to a good, tasty breakfast entrée in a hurry which is enjoyed by people of all ages..
To get started with this particular recipe, we have to prepare a few ingredients. You can have bread bhurji using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bread Bhurji:
- Prepare 8 bread slices
- Take 3 eggs
- Prepare 1 onion chopped
- Make ready 1 tomato chopped
- Take Butter (optional)
- Take 1 tbsp oil
- Make ready 1/4 tsp mustard seeds
- Get 1 tsp red chilly powder
- Take 1 tsp coriander powder
- Make ready 1/4 tsp cumin powder
- Take 1 pinch turmeric powder
- Prepare Salt as required
The best part about this recipe/dish is that you'll most likely have everything you need, right at home, yes, the main ingredient of this dish is bread, can you. Add the bread mixture and sauté over low heat, stirring occasionally till the bread browns lightly. Serve hot garnished with the coriander. Here's the original bread bhurji recipe from Tarladalal 'Bread Bhurji' can be your handy option for packed lunch for school and office and for brunch too.
Instructions to make Bread Bhurji:
- Toast the bread slices with or without butter.
- Cut them into pieces
- Heat a pan with oil. add mustard seeds and let it splutter. Add onion and sauté until it becomes glassy. Add tomato and sauté until it becomes soft and mushy.
- Add all spice powder (turmeric, coriander, cumin and red chilly powder) and salt. Sauté for few mins.
- Break and pour the eggs. Stir constantly and scramble the eggs.
- When it is almost cooked (80-90%), add toasted bread pieces. Stir it for few mins until it gets mixed well. By this time eggs will get completely cooked.
- Serve hot with tomato ketchup.
It is a complete meal with a combination of carbohydrate, protein and vegetables. I still can remember my school days when Maa used to make this for our tiffin in school and sometimes for our evening snack too. This is one easy and basic recipe and don't feel to share in the blog. But my son insisted me to record the recipe for future reference. If you have lot of leftover bread then this way.
So that’s going to wrap it up with this exceptional food bread bhurji recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
