Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pumpkin bread. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Fill Your Cart With Color Today! This is my lower fat version of a pumpkin bread recipe using extra pumpkin and no oil. You can also substitute artificial sweetener for half of the sugar, and some whole wheat flour for nutrition, and they still taste great.
Pumpkin bread is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Pumpkin bread is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have pumpkin bread using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin bread:
- Make ready 7 cups flour
- Prepare 4 tsp baking soda
- Make ready 6 tsp pumpkin pie spice
- Take 1 tsp ground cloves
- Make ready 6 cups sugar
- Get 2 cups corn oil
- Prepare 8 eggs
- Make ready 1 cup water
- Get 4 cups pumpkin purée
Combine dry ingredients; gradually stir into creamed mixture just until moistened. In a separate large bowl using a hand mixer, beat melted butter, sugar, pumpkin puree, sour cream, eggs, and vanilla. Gradually add dry ingredients to wet ingredients until just combined. Melted butter lends richness to the bread and melted coconut oil keeps the interior of the loaf moist and soft.
Steps to make Pumpkin bread:
- Mix dry ingredients.
- Add other ingredients and mix until smooth (use mixer).
- Spray 4 large loaf pans with baking Pam (or grease and flour pans)
- Bake at 350 for 1 hour.
The combination of these two ingredients prevents a slice of the bread from ever feeling dry, and for us, that's an essential element of a good pumpkin bread. Pumpkin bread tastes so quintessentially of the fall, with cinnamon, nutmeg, allspice, and molasses. Use canned or homemade pumpkin purée. Pumpkin Bread Recipes You can frost it, fill it with chocolate chips, or top it with streusel, but no matter which way you make it, pumpkin bread is one of our favorite fall treats. A loaf fresh from the oven is sure to fill your home with the comforting smell of autumn spice.
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