Brazilian Cheesy Bread
Brazilian Cheesy Bread

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, brazilian cheesy bread. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Brazilian Cheesy Bread is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Brazilian Cheesy Bread is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brazilian cheesy bread using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brazilian Cheesy Bread:
  1. Take 1 1/2 cups tapioca flour
  2. Make ready 1/2 cup shredded cheddar cheese
  3. Take 1/2 cup shredded parmesian cheese
  4. Get 1/2 cup milk
  5. Make ready 1/3 cup olive oil
  6. Get 1 tsp salt
  7. Get 1 egg
Instructions to make Brazilian Cheesy Bread:
  1. Combine salt, egg, milk, cheese, and oil in blender. Mix until smooth.
  2. Add 1/2 cup of tapioca flour. Mix on high until smooth.
  3. Keep adding 1/2 cup of tapioca flour at a time until all mixed together.
  4. Grease mini muffin pan with butter.
  5. Pour mixture into mini pan filling halfway…optional to add extra cheese to top.
  6. Put in oven for 15 minutes or until they puff up / turn golden brown. CAUTION adding extra cheese may not allow for a puffy top.
  7. Let the pan set out and cool for 4-5 minutes and serve with ANYTHING!! ENJOY friends!

So that’s going to wrap this up with this exceptional food brazilian cheesy bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!