Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Banana Bread is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Banana Bread is something that I’ve loved my whole life.
I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven. It is enjoyed at our home hot with butter, and eaten like cake with a fork.
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana bread using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Banana Bread:
- Prepare 2 Bananas
- Get 1 cup Sugar
- Make ready 1/2 cup Margarine
- Make ready 2 Eggs
- Take 1 1/4 cup Flour
- Make ready 1/2 tsp Salt
- Take 1 tsp Baking soda
In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In a large bowl, whisk together flour, sugar, baking soda, and salt. Cream the sugar and butter in a large mixing bowl until light and fluffy. In large bowl, beat sugar and butter with spoon until light and fluffy.
Steps to make Banana Bread:
- Pre heat oven to 350°
- Cream sugar and butter.
- Then add eggs and bananas, mixing well.
- Stir in flour, salt and baking soda. Blend thoroughly.
- Pour into greased and floured baking pan.
- Bake at 350° for 1 hour.
There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! In a large bowl, cream shortening and sugar. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with bananas, beating well after each addition.
So that is going to wrap it up for this special food banana bread recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
