Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, banana bread oatmeal. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
I also used old fashioned oats in place of the quick rolled oats, and soaked them in the milk and applesauce while assembling the other ingredients (adding the oat mix with the whole raisins). Combine dry ingredients together in a large bowl. COOK NOTE: To toast pecans, spread evenly in shallow baking pan.
Banana Bread Oatmeal is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Banana Bread Oatmeal is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook banana bread oatmeal using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana Bread Oatmeal:
- Get 1/2 cup milk
- Take 1/2 cup water
- Take 1/2 cup old fashioned rolled oats
- Prepare 1 medium overripe banana, mashed
- Take Pinch salt
- Take 1/4 tsp. vanilla extract
- Make ready 1/4 tsp. ground cinnamon
- Prepare 1/8 tsp. ground nutmeg
- Prepare 1-2 tbsp. sweetener of choice (optional)
- Prepare For serving :
- Get Use your favorite oatmeal toppings, for example:
- Get coarsely chopped walnuts
- Get dark chocolate chips
- Get additional sliced banana
- Take nut butter or nutella
- Prepare raisins
- Make ready ground flax seeds
- Get hemp seeds
There are more than eight million recipes for banana bread on the interwebs. Thanks to toasted oats, this one is definitely not. This oatmeal banana bread recipe uses vegetable oil instead of butter and also includes old fashioned oatmeal and Greek yogurt which makes the banana bread pretty moist and tender. A little note: Have all the ingredients at room temperature.
Instructions to make Banana Bread Oatmeal:
- Place the milk and water in a medium saucepan (nonstick recommended) over medium-high heat. Stir in the cinnamon, nutmeg and vanilla and let it come to a low boil.
- Next stir in the oats, mashed banana, salt and the ground flaxseed (if using). Decrease the heat to medium-low and allow it to simmer for 5-10 minutes, until it reaches your desired consistency.
- Stir in your sweetener of choice to taste. The banana will help to naturally sweeten it, so start out with just a little sweetener. Add whatever toppings sound good to you, then eat immediately.
- Pictured topped with a tbsp peanut butter, coarsely chopped walnuts, ground flax seeds and hemp seeds, with about 1 tbsp of maple syrup for sweetener.
This will help the ingredients to combine well. This nutritious bread is easy to mix up and will make the whole house smell wonderful. It'll be difficult to resist as it cools, but make sure you give it time to set when it comes out of the oven. You need a banana bread that tastes more like dessert than a bread. You need a recipe that makes the perfect banana bread for an after school snack.
So that’s going to wrap this up with this exceptional food banana bread oatmeal recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!