Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate chip banana bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chocolate Chip Banana Bread is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chocolate Chip Banana Bread is something that I have loved my entire life. They are fine and they look wonderful.
Banana Chocolate Chip Bread Banana Chocolate Chip Bread. In large mixing bowl, combine all dry ingredients: flour, sugar, baking powder, salt and baking soda. In a large bowl, beat butter and sugar until crumbly.
To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate chip banana bread using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Banana Bread:
- Make ready 1/2 cup (8 tpsb) Unsalted Butter, softened
- Prepare 2/3 cup Granulated Sugar
- Prepare 2 large Eggs
- Get 3 Bananas (very ripe)
- Take 1/2 tsp Vanilla Extract
- Prepare 1 1/2 cups All-purpose Flour
- Prepare 1 tsp Baking Soda
- Make ready 1/2 tsp Salt
- Make ready 2/3 cup Chocolate Chips (semisweet)
And it's loaded with chocolate chips to make this bread extra special. Banana bread is a classic bread that frequently makes an appearance in our house. Who doesn't love the small of fresh bread from the oven? In a bowl, add the bananas and mash until smooth.
Steps to make Chocolate Chip Banana Bread:
- Preheat the oven to 350deg F. Butter and flour a bread loaf pan
- In a mixing bowl using paddle attachment, cream together softened butter and sugar. Add the 2 lightly beaten eggs.
- Mash bananas with a fork until consistency of chunky sauce and add them to the mixing bowl along with vanilla Mix until well blended.
- In a separate bowl, whisk together dry ingredients : Flour, Baking soda and Salt. Add to the mixing bowl and mix until well incorporated.
- Fold in most of the chocolate chips then transfer to the prepared bread pan. Sprinkle the remaining chocolate over the top and bake at 350 deg F for 55-65 mins or until a toothpick inserted into the center comes out clean. Let the banana bread rest for 10 mins before transferring to a wire rack to cool.
Add in the melted butter and stir until well combined. Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth. The "secret" to getting moist chocolate chip banana bread is really just a couple simple ingredients. The main two being melted butter and Greek yogurt. Using melted butter, as opposed to room temperature, helps to soaks up all the flour which gives you that smooth texture.
So that’s going to wrap this up with this special food chocolate chip banana bread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!