Franks Heavenly Braided Bread
Franks Heavenly Braided Bread

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, franks heavenly braided bread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Franks Heavenly Braided Bread is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Franks Heavenly Braided Bread is something that I’ve loved my entire life. They are nice and they look wonderful.

Bread and Nutella go together like break-ups and ice cream, girls' night and wine, cats and the Internet. To us, this delicious Nutella treat is the new cinnamon bun! We've got a very easy-to-follow video that guides you through every step of the process, so "I'm not such a good baker" really is no excuse to.

To begin with this recipe, we have to prepare a few components. You can have franks heavenly braided bread using 10 ingredients and 31 steps. Here is how you cook it.

The ingredients needed to make Franks Heavenly Braided Bread:
  1. Take 5 and 3/4th cups Organic Unbleached All Purpose Flour
  2. Make ready 6 tablespoons unsalted butter
  3. Make ready 2 cups Whole Milk
  4. Take 4 teaspoons salt
  5. Get 2 egg whites
  6. Make ready 4 tablespoons granulated Sugar
  7. Prepare 2 tablespoons Fleischmann's Active Dry Yeast
  8. Get 4 tablespoons KerryGold Pure Irish Butter
  9. Make ready 2 tablespoons Sugar in the Raw
  10. Prepare Vegetable Oil

Repeat the braiding-routine for the remaining dough. It's called "Pantry Secrets Bread Recipe" – one Katie's family uses for desserts, main courses, and probably everything in between. The bread is soft , moist and lightly sweetened. A beautifully braided bread is perfect for Easter, or any celebration you want to bring something truly special to!

Steps to make Franks Heavenly Braided Bread:
  1. Add 2 Cups Whole Milk and 6 Tablespoons unsalted butter into a sauce pan. Heat on Med-Low until butter is melted.
  2. Add to a large mixing bowl. Add 2 Tablespoons Fleischmann's Active Dry Yeast and 4 tablespoons White Granulated Sugar. Stir and let sit until foamy!
  3. Add 2 cups flour and mix.
  4. Add 2 cups flour. Add 2 egg whites. Add 4 teaspoons salt. Stir!
  5. Add 1 and 3/4th Cup flour. Pull dough out of bowl and kneed on counter.
  6. When dough comes together and isn't too sticky use a small amount of Vegetable Oil and coat the dough. Place dough back in mixing bowl. Cover bowl with Plastic Wrap. Let dough rise for around 30 minutes!!!!
  7. Most important step. Worship Jesus for 30 minutes! I sung I Won't Forget by Brian and Jenn Johnson! (Beautiful!) Your Joy will be full!
  8. Dough should be puffy and awesome.
  9. Separate dough into three equal portions. Roll dough into long strips!
  10. Position as picture indicates. Press ends together so they don't separate during baking.
  11. Braid that dough yo!
  12. Press end together and shape dough by lightly patting it into this form pictured!
  13. Lightly grease large baking pan with Vegetable Oil!
  14. Preheat oven to 350 degrees!
  15. Fill shallow pan with boiling-hot water. And place on very bottom rack of oven to create a steam bath!!
  16. Place 4 tablespoons KerryGold Pure Irish Butter in a microwaveable bowl. Melt butter.
  17. Place 2 tablespoons Sugar in the Raw into melted butter!
  18. Cut slices on dough.
  19. Brush liberal amount of butter/sugar mixture on Dough!
  20. Bake 15 minutes! Worship Jesus time! Can't get enough of this bread. Neither His Love!
  21. Turn bread around in oven. Bake another 15 minutes!
  22. Bread should look like this on top.
  23. You need to flip the bread to make sure the bottom is properly cooked. I use a spatula. Be aware the bread can try to break when you flip it over!
  24. We need a few more minutes under the Broiler to brown the bottom of the bread!
  25. Brush bottom of bread with excess butter/sugar mixture. If you used it all make a little more.
  26. Turn Oven to Hi Broil.
  27. Keep oven slightly open. You need to keep a constant watch on the bread. The boiler can cook very fast!
  28. I will use a oven mitt to move the bread around to evenly cook the bottom of the bread!
  29. Bottom should look like so.
  30. Flip and let sit for 10 minutes. It's so sweet it rarely needs anything placed on it to make it better! It's quite Heavenly. God bless America. God Bless you!
  31. Get Born again and filled with the Holy Spirit of God! You will never be the same!

The fluffiest braided bread you'll ever make: Swiss Zopf! A simple enriched yeast dough is braided into a beautiful bread, or turned into fluffy knotted rolls. The dough is braided from the center to one end, and then from the center. Challah, that braided Jewish bread that's eaten during Shabbat and holidays. Related story Natalie Portman, Andy Cohen, & More Stars Celebrate Hanukkah.

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