Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bread samosa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Bread Samosa/Bread Aloo Samosa Recipe by Tiffin Box Potato stuffed Samosa, Singara Recipe..this bread samosa recipe. it mainly includes, onion samosa, cocktail samosa, punjabi samosa, samosa chaat, bread cutlet, bread roll, cheese bread roll and bread medu vada recipe. in addition. Crispy bread samosa recipe with step-by-step instructions with photos To prepare bread samosa first ad oil, cumin seeds, fennel seeds and green chillies in a pan crispy bread samosa is ready So it's bread samosa today.
Bread samosa is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Bread samosa is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bread samosa using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bread samosa:
- Make ready Brown bread
- Make ready For stuffing
- Make ready 2 boiled potatoes
- Get 1 Chopped onion
- Take 1 Chopped green chilli and coriander
- Get 1 tsp Ginger paste
- Get Pinch asofoetida
- Get 1/2 tsp Cumin seeds
- Prepare Salt as per taste
- Get 1/2 tsp Garam masala
- Get 1/2 tsp Red chilli powder
- Prepare 1 tsp Chaat masala
- Prepare Oil for frying
Yet, the crispness and taste of the Bread Samosa are simply awesome. This Punjabi Samosa Recipe will give you one of the best samosa you can make at home. These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing. Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat.
Steps to make Bread samosa:
- Heat oil in a wok. Add asofoetida, cumin seeds, ginger, chilli,onion saute for 5 minutes. Add all remaining ingredients except bread.
- Now take bread flatten it by rolling pin. Cut the edges. Cut into triangle.
- Take one triangle apply some water on the edges shape them like samosa.stuff it with potato filling.
- Fry it in hot oil.
Great make ahead appetizer for parties. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Samosa stuffed French bread - Brilliant for entertaining, this spicy and savory Meet my new favorite way to enjoy samosas - samosa stuffed french bread. In fact, I'm so excited to introduce you to this. This Samosa bread has all the wonderful flavors of South Asian countries like India and Pakistan.
So that’s going to wrap this up with this special food bread samosa recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!