Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, irish soda bread dippin sticks or croutons. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Irish Soda Bread Dippin Sticks Or Croutons is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Irish Soda Bread Dippin Sticks Or Croutons is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have irish soda bread dippin sticks or croutons using 1 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Irish Soda Bread Dippin Sticks Or Croutons:
- Take 1 stale loaf irish soda bread
Instructions to make Irish Soda Bread Dippin Sticks Or Croutons:
- Preheat oven to 300°F
- Cut bread into 1/4 inch thick slices.
- Cut each slice into 1 inch thick sticks. For croutons cut into 1/2 inch cubes.
- Arrange bread in a single layer on a cookie sheet.
- Bake 15 minutes.
- Flib bread over and bake another 15 minutes.
- Remove from pan and place on wire rack to cool completely.
- Store in an airtight container.
- Great for dipping in a sweetened crem cheese or fruit dip.
- Also good for topping your fruit salad.
- Enjoy..
So that’s going to wrap it up with this special food irish soda bread dippin sticks or croutons recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
